Friday, February 25, 2011

Learning to Cook for Better Health

Good morning,

When we learn to cook our own food we have control over what goes into our meals.  We can indulge a little and still know we are making better choices for our overall health. 

Here are a few ideas on what to include and limit in our diets -
Some Fat Burning Foods:
Asparagus, blueberries, tomatoes, broccoli, apples, banana's, raw carrots, oranges, jalapenos, cayenne chilies, habaneros, fish, chicken, salmon, turkey, tuna, oats, whole grain cereal, lean beef, sardines, green tea

Foods that interfere with Fat Burning:
Sugar (high fructose corn syrup), processed foods, hydrogenated fat

Great, Whole Foods:
Millet, quinoa, sweet potato, brown rice, oats
Vegetables
Fruit
Chicken
Lean Steak
Olive Oil
Breads from sprouted grains

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